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food service in Colorado Springs

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  1. Grill Cook at Cracker Barrel

    The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory...

  2. Utility Worker at Edward Village

    Some hospitality experience preferred. Demonstrate working knowledge of the service standards. Puts away food stock, and dry goods in their proper location,...

  3. Regional Vice President at Comcast-Spectacor

    Spectra Food Services & Hospitality is an Equal Opportunity Employer. Venue Management, Food Services & Hospitality and Ticketing & Fan Engagement....

  4. Group Coordinator at Royal Caribbean Cruises Ltd.

    Customer service experience utilizing multi-languages in a hospitality industry preferred. Consults with representatives of client group or organization to plan...

  5. Loss Control Product Liability Specialist at The Cincinnati Insurance Companies

    We strengthen service by offering agents and policyholders a local presence, unparalleled claims service, loss control consultation services, work-saving...

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    1. Grill Cook

      Overview:The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible ...

    1. Utility Galley at NCLH Corporation

      Passionate about hospitality and customer service driven. Supports staff to maintain the food and service schedule of the assigned galley area....

    1. Restaurant Server

      Overview:The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This ...

    1. Fall Hotel Service Members - Minneapolis, MN at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Kitchen Manager

      Seeking a Kitchen Manager to join a very high volume, fast-paced environment! Offering a competitive salary, bonus potential. and benefits! Closed on Sundays!!Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and ...

    1. Fall Hotel Service Members - Seattle, WA at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. General Manager

      The General Manager is responsible for overseeing the daily operations of the restaurant. He/she ensures that all department goals are met and kept in alignment with the restaurants needs and supports the Regional Manager by completing projects as directed. Leads the restaurant’s Risk Management Team.Responsible for the restaurants financial performance in accordance with all established ...

    1. Fall Hotel Service Members - Orlando, FL at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Hiring Cooks & Hosts - Ted's Montana Grill

      Ted’s Montana Grill – Briargate (Colorado Springs)At Ted’s Montana Grill we’ve created a culture of premium FOOD & genuine HOSPITALITY which we call the Big Sky Spirit. We take great pride in ensuring all guests receive a warm and memorable “Only at Ted’s” experience and that starts with you!We are a unique restaurant family that relies on the absolute best Team Members to deliver on our ...

    1. Fall Hotel Service Members at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Grill Cook

      Overview:The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible ...

    1. Fall Hotel Service Members - Phoenix, AZ at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Restaurant Server

      Overview:The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This ...

    1. Hotel Director at Royal Caribbean Cruises Ltd.

      The Hotel operation consists of Food & Beverage, Housekeeping, Guest Services, Financial Operations, Facilities Management, Entertainment & Guest Activities,...

    1. Restaurant Server

      Overview:The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This ...

    1. SUMMIT Aspiring Leader – Supervisor/Assistant Manager (USA) at Fairmont Hotels & Resorts

      Food & Beverage. A hospitality education (preferred). A minimum of 1 year hospitality experience. Offers promising hospitality talent – like YOU - the...

    1. Restaurant Assistant Manager

      For the past 40 years, we’ve been setting the bar for outstanding customer service and abundant growth in the fast casual industry. With over a thousand stores across the United States, many companies have looked to our model to pattern their development after. Our success can be attributed to two factors: our commitment to keeping our guests happy and the commitment to our employees to help ...

    1. International Guest Services at NCLH Corporation

      Works in conjunction with, and assists, the Group Services Coordinator and Guest Service Manager with handling special requests such as honeymoon set-ups,...

    1. Manager/Sr. Manager Meeting Services (Palo Alto, CA or Philadelphia, PA) at Jazz Pharmaceuticals

      Customer service minded. Manager Meeting Services will work as an integral member of Jazz Pharmaceuticals’ Commercial Services team, supporting the management...

      1. BEHAVIORAL HEALTH SPECIALIST - UNITE HERE HEALTH - Atlantic City, NJ at Mount Sinai Health System

        Must have customer service experience. Hospitality/food service industry, or education field preferred. Assistance in gaining access to services and resources....

      2. Public Health & Safety Specialist at Royal Caribbean Cruises Ltd.

        Four years experience implementing and evaluating public health programs in the hospitality industry (preferably high volume, large scale company)....

      3. To Go Specialist at Olive Garden

        Demonstrating genuine hospitality and delivering exceptional guest services in the To Go area including:....

      4. Director, Catering & Conference Services at Fairmont Hotels & Resorts

        Director, Catering & Conference Services. Consistently offer professional, friendly and engaging service. Direct and manage all activity related to the Catering...

      5. Chef de Cuisine at Disney Parks & Resorts

        Assistant Manager Food Operations. Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has been...